Promo 🌟 Cheapest 🔔 Crock-Pot Express Easy Release Multi-Cooker CPE210 ⭐ 🤩

• Capacity/Volume: 5.7000
• Kilowatts: 1000
• Warranty Duration: 12 Month Replacement

The CrockPot Express Easy Release Multi Cooker, pressure cooks meals up to 70% faster* and feeds 6+ people. Thanks to theEasy Release Steam Dial, releasing hot pressure has never been so simple and stress free.Create delicious home cooked meals for the entire family by choosing from 13 onetouch programs and enjoy convenientfeatures such as Delay Start and the Status Bar which tracks pressurization and pre heating progress before cooking begins.For home cooked meals fast or slow, let the Crock Pot Express Easy Release handle the pressure of meal time.

Features

• Easily prepare any recipe on the menu whether its pressure cooked, slow cooked, steamed, seared, boiled or simmered using one convenient appliance.
• Choose from 3 one-touch programs and serve-up a delicious, home-cooked meal in under an 20 minutes using Pressure Cook functions.
• The 5.7 litre non-stick cooking pot resists stuck-on food and is dishwasher safe, making clean-up a breeze.
• Express Easy Release features Steam Release Dial and an air-tight locking lid that stays sealed under pressure for total peace-of-mind.
• Warranty: 12 Month Replacement

Specifications

• Pressure Cook, Slow Cook, Brown/Saut, or Steam with 1 appliance
• Easy Release Steam Release Dial keeps hands away from the steam when releasing pressure
• Status Bar tracks the pressurization & pre heat progress
• Cooks up to 70% faster*
• 5.7L capacity serves 6+ people
• 13 one touch programs for a variety of quick, healthy meals at the touch of a button
• 8 appliances in 1: pressure cooker, slow cooker, steamer, rice cooker, fry pan, yoghurt maker, sauce pan and warmer.
• Programmable control with Delay Start capability
• Removable non stick cooking pot is dishwasher safe for easy clean up
• Dark stainless steel finish
• Inclusions: Recipe book, steaming rack, and serving spoon

*Cooks brisket up to 70% faster than conventional cooking methods